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    Please feel free to contact me at any hours of the day. If you want to discuss any of my recipes in detail or what I could do better to improve them please reach out! 

    Even if you want to discuss why Christopher Columbus sailed the ocean blue, I am all ears. I respond to emails quickly. 

    Please contact me at [email protected] If you have questions about a specific recipe, leave a comment on the post and I will try to respond as quickly as possible.

    You can also connect with me on via Facebook, Instagram, and Pinterest.

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    About me Carrie Blaser

    Hi my name is Carrie. I am just a sassy girl from the midwest that has a sweet tooth for any type of dessert. I grew up in the kitchen and remember making my sister scrambled eggs at 8 years old. But I really fell in love with baking when I made my first Betty Crocker cake out of the box. I like to think that I have come a long way since then!

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